Reservations

Join us today

Click the button below to make a reservation

Groups and Parties

Tailored events for all occasions

La Nostra Storia

Chef Egidio (Egi) Franciosa was born in a sea side city just outside Naples, Italy where food is a celebration of life, family and friendship. Egi and Jannah met in Europe and returned to the U.S. in 2010. By 2017 Il Forno's mobile Neapolitan pizzeria was born. As the family food truck received an abundance of praise from devoted regulars, it also inspired their dream to build a restaurant where the Neapolitan love of people and fresh food are served side by side. The Franciosa family is passionate about bringing a taste of Naples to

Nashville, Tennessee.

Buon Appetito!

Our menu

previous slide next slide

Make some memories
Reserve
Taste the difference
Our Menu

Reviews

Review by - Google

five star review by Lucrezia B.:

As an Italian , born and raised in Italy , there is no argument that this is the best pizza that I have ever tasted in the States. As a matter of fact it tastes like the best pizzas that I've had in Italy. The service was good and very kind , the tiramisu and espresso as good as the pizzas. Buonissimo, torneremo!

Review by - Google

five star review by Lucrezia B.:

As an Italian , born and raised in Italy , there is no argument that this is the best pizza that I have ever tasted in the States. As a matter of fact it tastes like the best pizzas that I've had in Italy. The service was good and very kind , the tiramisu and espresso as good as the pizzas. Buonissimo, torneremo!